|
Daily 5 Features: Flavonoids and other polyphenols (in berries) reduce oxidative stress and support healthy cell development, cardiovascular function and vision. Phytonutrients such as sulforaphane and indoles (in cruciferous vegetables) and ellagic acid (in strawberries) promote healthy cell function and development. Anthocyanins (in berries) are important phytonutrients for vision, capillary and circulatory health. An extensive spectrum of phytonutrients.
|